JAS FNB · Our Story

The stories at our table.

Meet the stories behind JAS FNB, from the everyday Nanyang flavours we love to Ms Chin’s family ban mian recipes, carried through two generations since 1975.

A table spread of Nanyang Heritage rice, noodles and egg tarts

JAS FNB

Two brands, one love of food

For us, food begins with the flavours we remember and the people we share them with. Through JAS FNB, we bring together Nanyang Heritage and Ms Chin Noodle House, two brands with their own stories and a shared passion for familiar, comforting food.

Nanyang Heritage brings the flavours of Singapore, Malaysia and the wider Nanyang food tradition to the everyday table. Ms Chin Noodle House carries our grandmother's ban mian recipes forward, preserving a family flavour that began in Ipoh-Temoh, Malaysia, in 1975.

Our hope is to share these flavours with more people while keeping the care and character that make them feel like home. Here at Nordcom One in Gambas, we invite you to discover both brands, meet the stories behind our kitchen and find a meal you will look forward to having again.

A table spread of Nanyang Heritage rice, noodles and egg tarts

The chef’s story

Ms Chin: carrying a family flavour forward

At Ms Chin Noodle House, Chef Ms Chin carries forward a family tradition rooted in our grandmother's ban mian recipes. The story began with a humble stall in Ipoh-Temoh in 1975, where freshly prepared noodles and carefully simmered broth brought comfort, bowl after bowl.

That tradition shapes the way we approach our food today. We want to preserve the familiar flavours, the care in preparation and the warmth that made our grandmother's food feel like home. What matters to us is that each bowl continues to carry the character of the recipe and the memory behind it.

Through two generations, this family flavour has travelled from Malaysia to Gambas, Singapore. With Ms Chin in the kitchen, we continue the journey, sharing a bowl of ban mian and the story that comes with it.

Follow our family story
Preparing folded dough pieces by hand at the worktable.

Find a flavour, discover a story

A table spread of Nanyang Heritage rice, noodles and egg tarts

Nanyang Heritage · 南洋风味

A table full of familiar flavours

Nanyang Heritage brings together comforting favourites from Singapore, Malaysia and the wider Nanyang food tradition. From crispy chicken nasi lemak and aromatic curry to chilli ban mian, laksa and an iced kopi, our menu offers familiar flavours for the meals we enjoy every day.

Ms Chin curry and soup ban mian bowls with a ngoh hiang platter

Ms Chin Noodle House · Since 1975

A bowl of ban mian, a family story

Some flavours stay with us. At Ms Chin Noodle House, our grandmother's handmade ban mian recipes carry the warmth of home through two generations. What began in Ipoh-Temoh, Malaysia, in 1975 continues today at Nordcom One in Gambas, Singapore.

Nordcom One · Gambas

Two brands, one place to visit

Find Nanyang Heritage and Ms Chin Noodle House at 3 Gambas Crescent, #01-14 Nordcom One, Singapore 757088. Come by to explore both brands, or open the ordering link for the food you have in mind.

Your next meal starts here

Order Nanyang Heritage on foodpanda, find Nanyang on GrabFood, or open Ms Chin Noodle House’s GrabFood menu. Enter your address on the platform to check current dishes, prices and delivery availability.

Plan your visit